Recipes...Easy Italian Meatball Subs yummy

substances

MEATBALLS:
1 1/2 kilos floor chuck
three/four cup fresh bread crumbs

Baca Juga

2 teaspoons Italian seasoning
2 cloves garlic, minced
2 tablespoons chopped parsley
1/four cup grated Parmesan
2 eggs, whisked barely
1 half teaspoons kosher salt
half teaspoon freshly ground black pepper
FOR SANDWICHES:
eight sub rolls or hot dog buns
2 cups marinara sauce
eight slices Provolone cheese
commands
Preheat oven to 350�. Line baking sheet with foil and set apart (for less complicated easy up).
In a mixing bowl, upload all the meatball components. mix gently with your arms till well combined. the use of a medium cookie scoop (about 2 tablespoons), scoop out rounds of meat and shape into balls. vicinity on baking sheet.
Bake for approximately 20 mins or till cooked through.
warm marinara sauce and toast buns if desired. add the meatballs to the warmed sauce.
To make subs, spoon three meatballs and sauce onto buns. pinnacle with cheese and return to oven for a pair mins to melt the cheese. Serve at once.
energy: 430kcalSUGAR: 7gSODIUM: 938mgFAT: 17gSATURATED fats: 8gTRANS fats: 0gCARBOHYDRATES: 35gFIBER: 3gPROTEIN: 35gCHOLESTEROL: 117mg

Related Posts

0 Response to "Recipes...Easy Italian Meatball Subs yummy"

Post a Comment

Iklan Atas Artikel

Iklan Tengah Artikel 1

Iklan Tengah Artikel 2

Iklan Bawah Artikel